<tc>Cortes de Cima Chaminé Branco 2021</tc>

Cortes de Cima Chaminé Branco 2021

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On your return to Portugal after years of study and experiences abroad, including a BA at the “Harvard of viticulture and oenology”, the University of Adelaide, and internships with spectacular producers in Australia, New Zealand, USA and Stéphane Ogier in Côte -Rotie, the “Anna of the world” decidedly wanted to reveal a new and incredible Alentejo. From her admirable rehearsals, which range from 700 meters above sea level in the Serra de São Mamede to the sea level of her vineyards on the Costa Alentejana, refinement, precision and freshness reverberate with contagious energy. The exploration of the terroir, organic cultivation and the unique care with viticulture give life to extremely vertical wines full of “drama factor”.

A wine that expresses the family's terroirs in harmony: the meeting of the fresh Vila Nova de Milfontes with the generous sun of Vidigueira. 

Alvarinho and Sauvignon Blanc are born in the fresh sands of the Atlantic coast. The Viognier is from the interior vineyards, in Vidigueira. Harvesting is manual and always happens at night.

The wines ferment spontaneously with wild yeasts, in a philosophy of low intervention also in the cellar. The aging takes place for 12 months in stainless steel tanks, with fine lees. 

Production: only 4 thousand bottles. 

Points: 17 Revista de Vinhos 


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