{"product_id":"quinta-de-santana-branco-2025","title":"Quinta de Sant'Ana Branco 2024","description":"\u003ch1 data-start=\"159\" data-end=\"212\"\u003e\u003cstrong data-start=\"161\" data-end=\"210\"\u003eQuinta de Sant’Ana Fernão Pires \u0026amp; Arinto 2024\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp data-start=\"213\" data-end=\"255\"\u003e\u003cstrong data-start=\"213\" data-end=\"255\"\u003eCertified Organic · Lisbon Wine Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"257\" data-end=\"260\"\u003e\n\u003ch2 data-start=\"262\" data-end=\"293\"\u003e\u003cstrong data-start=\"265\" data-end=\"293\"\u003eComposition \u0026amp; Production\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"295\" data-end=\"488\"\u003e\u003cstrong data-start=\"295\" data-end=\"306\"\u003eGrapes:\u003c\/strong\u003e 85% Fernão Pires, 15% Arinto\u003cbr data-start=\"335\" data-end=\"338\"\u003e\u003cstrong data-start=\"338\" data-end=\"349\"\u003eRegion:\u003c\/strong\u003e Lisboa | Vinho Regional de Lisboa\u003cbr data-start=\"383\" data-end=\"386\"\u003e\u003cstrong data-start=\"386\" data-end=\"398\"\u003eAlcohol:\u003c\/strong\u003e 12.5% vol\u003cbr data-start=\"408\" data-end=\"411\"\u003e\u003cstrong data-start=\"411\" data-end=\"426\"\u003eProduction:\u003c\/strong\u003e 3,300 bottles (0.75 L)\u003cbr data-start=\"449\" data-end=\"452\"\u003e\u003cstrong data-start=\"452\" data-end=\"470\"\u003eCertification:\u003c\/strong\u003e Organic farming\u003c\/p\u003e\n\u003chr data-start=\"490\" data-end=\"493\"\u003e\n\u003ch2 data-start=\"495\" data-end=\"526\"\u003e\u003cstrong data-start=\"498\" data-end=\"526\"\u003eViticulture \u0026amp; Winemaking\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"528\" data-end=\"735\"\u003eThe grapes were hand-harvested in several passes to ensure freshness and complexity. After destemming and gentle whole-berry pressing in a pneumatic press, the must was cold-settled at \u003cstrong data-start=\"713\" data-end=\"734\"\u003e7 °C for 24 hours\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"737\" data-end=\"929\"\u003eFermentation was spontaneous with indigenous yeasts:\u003cbr data-start=\"789\" data-end=\"792\"\u003e• \u003cstrong data-start=\"794\" data-end=\"810\"\u003eFernão Pires\u003c\/strong\u003e fermented in stainless steel at very low temperatures (12–13 °C)\u003cbr data-start=\"875\" data-end=\"878\"\u003e• \u003cstrong data-start=\"880\" data-end=\"890\"\u003eArinto\u003c\/strong\u003e fermented in used French oak barrels\u003c\/p\u003e\n\u003cp data-start=\"931\" data-end=\"1010\"\u003eAfter \u003cstrong data-start=\"937\" data-end=\"968\"\u003e6 months of separate ageing\u003c\/strong\u003e, the components were blended and bottled.\u003c\/p\u003e\n\u003chr data-start=\"1012\" data-end=\"1015\"\u003e\n\u003ch2 data-start=\"1017\" data-end=\"1037\"\u003e\u003cstrong data-start=\"1020\" data-end=\"1037\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1039\" data-end=\"1391\"\u003ePale citrus colour. The nose is expressive, with delicate floral notes and gently tropical stone-fruit aromas from Fernão Pires. On the palate, the wine shows volume and a subtle creaminess, balanced by the firm, citrus-driven acidity of Arinto and its partial barrel fermentation. A wine of structure, freshness and remarkable gastronomic versatility.\u003c\/p\u003e\n\u003chr data-start=\"1393\" data-end=\"1396\"\u003e\n\u003ch2 data-start=\"1398\" data-end=\"1426\"\u003e\u003cstrong data-start=\"1401\" data-end=\"1426\"\u003eTechnical Information\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1428\" data-end=\"1599\"\u003e• \u003cstrong data-start=\"1430\" data-end=\"1448\"\u003eTotal acidity:\u003c\/strong\u003e 5.6 g\/L\u003cbr data-start=\"1456\" data-end=\"1459\"\u003e• \u003cstrong data-start=\"1461\" data-end=\"1482\"\u003eVolatile acidity:\u003c\/strong\u003e 0.45 g\/L\u003cbr data-start=\"1491\" data-end=\"1494\"\u003e• \u003cstrong data-start=\"1496\" data-end=\"1503\"\u003epH:\u003c\/strong\u003e 3.20\u003cbr data-start=\"1508\" data-end=\"1511\"\u003e• \u003cstrong data-start=\"1513\" data-end=\"1532\"\u003eResidual sugar:\u003c\/strong\u003e \u0026lt;1.5 g\/L\u003cbr data-start=\"1541\" data-end=\"1544\"\u003e• \u003cstrong data-start=\"1546\" data-end=\"1559\"\u003eBottling:\u003c\/strong\u003e May 2025\u003cbr data-start=\"1568\" data-end=\"1571\"\u003e• \u003cstrong data-start=\"1573\" data-end=\"1585\"\u003eRelease:\u003c\/strong\u003e Summer 2025\u003c\/p\u003e\n\u003chr data-start=\"1601\" data-end=\"1604\"\u003e\n\u003ch2 data-start=\"1606\" data-end=\"1620\"\u003e\u003cstrong data-start=\"1609\" data-end=\"1620\"\u003eTerroir\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1622\" data-end=\"1945\"\u003e\u003cstrong data-start=\"1622\" data-end=\"1635\"\u003eLocation:\u003c\/strong\u003e Gradil, Mafra (Lisbon wine region)\u003cbr data-start=\"1670\" data-end=\"1673\"\u003e• Fernão Pires comes from two parcels with contrasting sun exposures —\u003cbr data-start=\"1743\" data-end=\"1746\"\u003eone at the top of the slope (poor soils, high sunlight exposure)\u003cbr data-start=\"1812\" data-end=\"1815\"\u003eand another at the bottom of the valley (deep, cooler soils).\u003cbr data-start=\"1878\" data-end=\"1881\"\u003e• Arinto originates from the south-facing \u003cem data-start=\"1923\" data-end=\"1935\"\u003eÁgua Serra\u003c\/em\u003e vineyard.\u003c\/p\u003e\n\u003cp data-start=\"1947\" data-end=\"2038\"\u003e\u003cstrong data-start=\"1947\" data-end=\"1959\"\u003eClimate:\u003c\/strong\u003e Atlantic, with cool mornings and warm afternoons\u003cbr data-start=\"2008\" data-end=\"2011\"\u003e\u003cstrong data-start=\"2011\" data-end=\"2021\"\u003eSoils:\u003c\/strong\u003e Clay-limestone\u003c\/p\u003e\n\u003chr data-start=\"2040\" data-end=\"2043\"\u003e\n\u003ch2 data-start=\"2045\" data-end=\"2074\"\u003e\u003cstrong data-start=\"2048\" data-end=\"2074\"\u003eViticulture \u0026amp; Oenology\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"2076\" data-end=\"2163\"\u003e\u003cstrong data-start=\"2076\" data-end=\"2095\"\u003eViticulturists:\u003c\/strong\u003e James Frost, Amândio Cruz\u003cbr data-start=\"2121\" data-end=\"2124\"\u003e\u003cstrong data-start=\"2124\" data-end=\"2138\"\u003eWinemaker:\u003c\/strong\u003e António Moita Maçanita\u003c\/p\u003e\n\u003chr data-start=\"2165\" data-end=\"2168\"\u003e\n\u003ch1 data-start=\"2170\" data-end=\"2201\"\u003e\u003cbr\u003e\u003c\/h1\u003e\n\u003cp data-start=\"2202\" data-end=\"2371\"\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Quinta de Sant'Ana","offers":[{"title":"750 ml","offer_id":65699488072029,"sku":"SAN000225","price":12.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0596\/0181\/3642\/files\/QuintadeSant_Ana_Branco_2024.png?v=1764083953","url":"https:\/\/templewines.eu\/en\/products\/quinta-de-santana-branco-2025","provider":"Temple Wines ","version":"1.0","type":"link"}