Bruno Bienaimé Le Savagnin Asangvin 2023

Bruno Bienaimé Vin de France Savagnin 2023

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Description
A new project that epitomises the essence of micro-production of traditional wines from one of France’s most beautiful, unique and sought-after regions — the Jura. With 10 years of experience working alongside one of Champagne’s most passionate artisans, Vincent Laval, small-scale vigneron Bruno Bienaimé secured a tiny 3.2-hectare holding, cultivated organically with the utmost respect for terroir. He is now crafting wines of pure, vibrant energy, reminiscent of one of the region’s great inspirations — Domaine Labet.

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Region
Jura, France
Producer: Bruno Bienaimé
Appellation: Vin de France
Vintage: 2023
Volume: 750 ml
Alcohol: 12.3%

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Grape Variety & Viticulture
100% Savagnin from vines rooted in the classic limestone soils of the Jura. Minimal intervention farming, fully respecting the local ecosystem’s biodiversity. Manual, small-scale production with an artisanal focus and an expressive sense of place.

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Vinification & Ageing
Natural winemaking — no additions or corrections, with clean and precise handling. Fermented with indigenous yeasts, aged on fine lees, with no fining or filtration. Bottled with only a minimal addition of sulphites.

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Tasting Notes
Mineral, linear and bone dry. The palate is incisive, with a fluid texture and a striking saline profile. The limestone purity is unmistakable — an austere, aromatic white brimming with umami. A wine hewn from stone, both literally and poetically. It recalls the raw precision of great whites from Labet.

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Recommended Pairings
• Sashimi and oysters
• Wild mushroom dishes
• Hard cheeses (Comté, Salers)
• Mineral-driven vegetarian cuisine

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