Cortes de Cima Salino 2020
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- Inventory on the way
- We send it to the whole of Europe
Anna Jorgensen & Dirk Niepoort Salino 2020
Alentejo · Portugal · Organic farming
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Producer: Anna Jorgensen & Dirk Niepoort
Region: Costa Alentejana, Portugal
Grape: 100% Loureiro
Farming: Organic
Vinification: Manual harvest, whole-bunch pressing. Spontaneous fermentation with native yeasts — part in used 500L French oak barrels, part in stainless steel with slight maceration.
Aging: 12 months
Score: 18 points – Revista de Vinhos
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Description
Born from the creative energy of Anna Jorgensen — after years of experience abroad (University of Adelaide, Australia, New Zealand, USA, Stéphane Ogier in Côte-Rôtie) — and the iconic Dirk Niepoort, this 100% Loureiro expresses the Atlantic soul of Portugal’s Alentejo coast.
Sourced from vines rooted in cool, sandy soils by the ocean, this is an ultra-precise, vertical, saline and vibrant white. Fermented naturally with minimal intervention, it is a wine of tension, minerality and unmistakable personality — a true “vinho de terroir” with drama.
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Tasting notes
Crisp and mineral-driven, with saline notes, subtle floral aromas, hints of green citrus, and a textured, elegant palate. Long, refreshing finish with a lingering maritime impression.
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Food pairings
• Grilled fish and seafood
• Ceviche
• Shellfish pasta
• Light vegetable dishes
• Fresh goat cheeses